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Andrea Larossa products

Chef Andrea Larossa has selected these excellences that cannot be missing in your pantry, to embellish your dishes.
By filling out the form that you find under each product, we will guide you to the purchase of your choice.

Freeze-dried white truffle

€ 100

WHITE TRUFFLE (Tuber Magnatum Pico) Store in a cool dry place.

Ways to use: crumble the slices directly on the hot plate and wait a few minutes so that the truffle rehydrates releasing its aromatic notes.


Gray salt with white truffle

€ 15

Seasoning based on Guerande salt with White Truffle

ingredients: Guerande salt (Atlantic Ocean-FR) 98%, white truffle (Tuber Magnatum Pico), freeze-dried 0,3% (equal to 1,7% of fresh truffle), aroma. GLUTEN FREE keep in a cool and dry place.

After opening, consume within 30 days.

Ways of use: meat fillets, eggs and omelets, risotto and pasta, potatoes, vegetables, sushi, foie gras, cheeses, fish, vinoigrettes and sauces.

Tajarin with black truffle

€ 16

ingredients: Durum wheat semolina, fresh pasteurized eggs 20%, summer truffle (Tuber Aestivum Vit.) 1%, aroma. May contain traces of soy. Wheat cultivation country: Italy. Milling country: Italy.

Store in a cool dry place.

The Chef's Tips: Boil the tagliolini in two liters of salted and boiling water for about 3-4 minutes. Drain al dente and sauté with a knob of melted olive oil butter and serve the steaming pasta sprinkle with grated Parmesan cheese. Dose for four people.

Extra virgin olive oil 99% with white truffle

€ 25

ingredients: Extra virgin olive oil, infused with white truffle 17% (extra virgin olive oil, white truffle (Tuber Magnatum Pico) 1%), white truffle (Tuber Magnatum Pico) freeze-dried 0,35% (equal to 1.75% of product fresh), natural aroma.

Store in a cool dry place away from light.

After opening, consume within 30 days.

Butter with white truffle

€ 20

Butter based dressing with white truffle

ingredients: butter 98%, freeze-dried white truffle (Tuber Magnatum Pico) 0,8% (equal to 4% of fresh truffle), salt, natural flavor. GLUTEN FREE

Store in a cool dry place.

After opening, keep in the fridge (+ 4 ° C) and consume within 30 days.

How to use: eggs, pasta, risotto, meat fillets, fish, potatoes, vegetables, canapes.


Make your table unique, satisfying the senses of those who will share or receive this special gift with you.

Create your favorite combination with the products designed by Chef Larossa.

Ask for a quote to receive our products at your home or to send a special gift!

Fill out the form and in a very short time we will contact you to receive all the information on the conditions of sale and shipping costs.